Submissions
GlyTouCan
Glycan Structure Repository
GlyComb
Glycoconjugate Repository
GlycoPOST
Glycomics MS raw data Repository
UniCarb-DR
Glycomics MS Repository for glycan annotations from GlycoWorkbench
LM-GlycoRepo
Repository for lectin-assisted multimodality data
All Resources
Genes / Proteins / Lipids Glycans / Glycoconjugates Glycomes Pathways / Interactions / Diseases / Organisms
taste receptor, type 2, member 138
Summary
- Gene Symbol
-
- Tas2r138
- Organism
- Rattus norvegicus (Norway rat)
Annotation
- Keyword
-
- G-protein coupled receptor
- Glycoprotein
- Reference proteome
- Taste
- Transmembrane helix
- Proteins
| UniProt | Protein Name |
|---|---|
| A0A0G2JST0 |
|
| Q4VHE7 |
|
Gene Ontology (GO)
| GO Term | Evidence Code | PMID |
|---|---|---|
| detection of chemical stimulus involved in sensory perception of bitter taste | ||
| G protein-coupled receptor signaling pathway |
GO Hierarchy
| GO Term | Evidence Code | PMID |
|---|---|---|
| membrane | ||
| plasma membrane |
| GO Term | Evidence Code | PMID |
|---|---|---|
| bitter taste receptor activity | ||
| G protein-coupled receptor activity |
OrthoDB (Group)
- Group level
- Eukaryota
- Group Name
- Taste receptor type 2
- Functional Category
-
- M: Cell wall/membrane/envelope biogenesis
- O: Posttranslational modification, protein turnover, chaperones
- T: Signal transduction mechanisms
| Gene Ontology |
|---|
| bitter taste receptor activity |
| detection of chemical stimulus involved in sensory perception of bitter taste |
| sensory perception of taste |
| InterPro |
|---|
| Taste receptor type 2 |
Ortholog
| Species | Gene ID | OrthoDB | Alliance of Genome Resources | Orthologous MAtrix |
|---|---|---|---|---|
| 117721071 | 61156_0:00371b | |||
| 118579361 | 38674_0:0011dd | |||
| 119807403 | 1047088_0:000d30 | |||
| 121435652 | 111838_0:004ac6 | |||
| 122105928 | 105255_0:000f50 | |||
| 122213566 | PANLE22437 | |||
| 123788853 | URSAM23035 | |||
| 124086070 | 9995_0:004a4a | |||
| 124991580 | 30640_0:002a86 | |||
| 125345892 | 214514_0:00098f |
