GlycoStore
GlycoStore is a curated chromatographic, electrophoretic and mass-spectrometry composition database of N-, O-, glycosphingolipid (GSL) glycans and free oligosaccharides associated with a range of glycoproteins, glycolipids and biotherapeutics.GlycoStore provides access to unique glycan structure entries determined by: (i) hydrophilic interaction chromatography (HILIC) ultra-high performance liquid chromatography (U/HPLC) and reversed phase (RP)-U/HPLC with fluorescent detection; (ii) porous graphitized carbon (PGC) chromatography in combination with ESI-MS/MS detection; and (iii) capillary electrophoresis with laser induced fluorescence detection (CE-LIF).
GlycoStore: A Platform for H/UPLC and Capillary Electrophoresis Glycan Data
Campbell MP, et al.
Methods Mol Biol. 2022;2370:25-40. PMID: 34611863
| Source | Last Updated |
|---|---|
| GlycoStore | July 24, 2024 |
| GlyTouCan ID | Collection Name ▼ | Monoisotopic Mass | UPLC (2-AB) | UPLC (Proc) | UPLC-2AA | UPLC-RFMS | HPLC |
|---|---|---|---|---|---|---|---|
|
|
RP UPLC | 1259.47 | 5.44 | ||||
|
|
RP UPLC | 1478.54 | 6.45 | ||||
|
|
RP UPLC | 1827.68 | 6.92 | ||||
|
|
RP UPLC | 1681.62 | 6.52 | ||||
|
|
RP UPLC | 1786.65 | 7.56 | ||||
|
|
RP UPLC | 1462.54 | 5.88 | ||||
|
|
RP UPLC | 1827.68 | 6.83 | ||||
|
|
RP UPLC | 1478.54 | 6.27 | ||||
|
|
OG | 1.02 | |||||
|
|
OG | 529.2 | 2.49 | ||||
|
|
OG | 326.12 | 1.57 | ||||
|
|
OG | 383.14 | 1.79 | ||||
|
|
OG | 1769.63 | 7.51 | ||||
|
|
OG | 748.27 | 3.58 | ||||
|
|
OG | 1113.41 | 5.17 | ||||
|
|
OG | 674.24 | 2.94 | ||||
|
|
OG | 965.33 | 4.41 | ||||
|
|
OG | 1256.43 | 5.7 | ||||
|
|
OG | 1242.45 | 5.05 | ||||
|
|
OG | 951.35 | 4.2 | ||||
|
|
OG | 1113.41 | 5.14 | ||||
|
|
OG | 1769.63 | 7.11 | ||||
|
|
OG | 1405.52 | 6.84 | ||||
|
|
OG | 383.14 | 2.03 | ||||
|
|
OG | 1915.69 | 8.27 |
GlyCosmos is a member of the GlySpace Alliance together with GlyGen and Glycomics@ExPASy.
Supported by JST NBDC Grant Number JPMJND2204
Partly supported by NIH Common Fund Grant #1U01GM125267-01
This work is licensed under Creative Commons Attribution 4.0 International
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Last updated: December 8, 2025